Category Archives: Plant-based
Date Night
No bloat date night with Ursula 🙂 NO meat sweats, NO wheat sweats! About the
Sustainably Sourced: Mediterranean Chickpea Pasta Salad
by Michaella and Lindsay Whether you’re a vegan, vegetarian, gluten avoider or lactose intolerant,  you may
Festive Pasta Salad
By: Linda Engelbrecht It’s almost the festive season (who are we kidding, we’ve been amped
Live Your Best Plant-Based Life, With Ursula Botha
We decided to get the low-down on Ursula doing her plant-based thing, living life, in
Probiotic Use and the Gut Microbiota
The gut microbiome is a community of billions of bacteria and fungi that inhabit the
Summer Panzella Recipe
By Frances Beresford l With Love From Frances Panzella, its ease, simplicity and general deliciousness
Pulses: Our Sustainable Food
We believe pulses are the nutritious superfood of the future. Legumes also known as pulses, are the
Spicy Basil Pesto Chickpea Pasta
Pasta, pesto & spice – all things that hold a special place in my heart
The Longevity Hot Spots: Keen on Beans
Written by Sally Beare Feature image credit: My Fit Station There are certain places in
Vegan Mac and Cheese Peas
By Francesca Rose l Francesca Eats Roses A healthy, dairy-free, low-carb cheesy pasta dish. Sounds