2020, are you up for the challenge?
Written by Grace Evans With the “FEAST-ive” season behind us and the dawn of a
The Story of Happy Earth People
In the beginning… I buried my grandmother four years ago, after she lost her battle
Friends of the Farm
Become an official Friend of the Farm! Would you like to be a part of
For the love of local!
Pick n Pay take great pride in putting local products on their shelves and helping
Thai Red Curry Noodle Soup
By Leozette Roode Pulse pastas are trending in the foodie scene. Not only are they
Be like the hummingbird.
Did you know? Hummingbirds are the only birds that can’t walk, but they can fly backwards
Celebrate Garden Day This October!
Garden Day is a chance for people across the country to spend some quality time
Sustainable Sunday
“Small hinges swing big doors” – Our team at Happy Earth People have a new
Golden zucchini cherry tomato pasta
Recipe by Mariza from Life in The South co This Golden Zucchini Cherry Tomato Pasta
The Climate Diet Dinner Series
Hosted by Lapo’s Kitchen at the Josephine Mill Museum, this educational culinary experience was a